Sunday, July 19, 2009
Agraria: Farmers & Fishers: The Waterfront Gets a Renovation
I just discovered today that Agraria, one of the restaurants lining Georgetown's beautiful waterfront and a long advocate of sustainable agriculture/dining, has undergone a name and menu change. Now known as "Agraria: Farmers & Fishers," it brings the influence of the water to its sister restaurant Founding Farmers (which I highly recommend and which Kristin reviewed a few months ago). Thew new Agraria has a more affordable menu with MANY more options than before, including "farmhouse pizzas" and "heritage tacos" (made in homage to the field workers who plant, tend, and harvest our food).
You can check out the new menu here.
What I am most intrigued to try:
Summer Hummus with Griddled Navajo Bread
Spicy Tuna Farm Salad
Veggie Farmhouse Pizza
Agraria's new menu still celebrates the diversity of the American family farm. With a new menu that looks this good, you may overeat, but there's at least no guilt to be felt from the sourcing of your food!
Image taken from restaurant's website.